A coffee bean is a seed of the Coffee plant and the source for coffee. It is the pit inside the red or purple fruit often referred to as a cherry. Just like ordinary cherries, the coffee fruit is also a so-called stone fruit. Even though the coffee beans are not technically beans, they are referred to as such because of their resemblance to true beans.

• Expiration Date – 6 – 9 months in pantry unopened, and 2 – 3 years frozen         
• Special Conditions of Storage – 6 – 9 months in a dark container and place. Lasts up to 3 years when stored in a freezer.
• List of Ingredients – Caffeine, Water, 2-Ethylphenol, Quinic Acid, 3,5 Dicaffeoylquinic Acid, Dimethyl Disulfide, Acetylmethylcarbinol, Putrescine
• Instructions for Use – Use coffee grinder to grind the beans and add boiling water. Optional to have with milk and sugar.
• Net Quantity – 500 grams, 1 Kilogram
• Nutrition Label – Coffee Beans Ground
• Serving Size: 1 tbsp – 6 g
• Calories – 18
• Calories from Fat
• Total Fat – 1 g
• Saturated Fat – 0 g
• Trans Fat – 0 g
• Cholesterol – 0 mg
• Sodium – 0 mg
• Total Carbohydrates – 0 g
• Dietary Fiber – 2 g
• Sugar – 0 g
• Protein – 0 g
• Vitamin A – 0%
• Vitamin C – 0%
• Calcium – 0%
• Iron – 1%
• *Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.